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BEGIN:VEVENT
DTSTART:20200910T160000Z
DTEND:20200912T000000Z
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SUMMARY:6th International Conference on Food Science and Food Safety
DESCRIPTION:Welcoming scientists\, researchers and industrialists to the 6th International Conference on Food Science and Food Safety\, taking place Sept 10-11\, 2020 in Barcelona\, Spain. The conference theme is "Revolutionary Innovations for Proper Hygiene".\n\n\n\nFood Safety Summit 2020 provides the premier multidisciplinary forum for researchers\, professors\, leading academic scientists\, research scholars and educators to present and discuss the most recent innovations\, trends\, and concerns\, practical challenges encountered and solutions evolves in the field of Food Science.\n\n\n\nThis conference will explore the concepts of Food Safety\, Food Safety Laws and Regulations\, Food Microbiology\, Food Processing & Technology\, Food Production and packaging systems\, Food Chemistry\, Dairy Technology & Safety\, Nutraceuticals & Nutrition Supplements\, Food Sampling\, Food Preservation and Quality Standard\, Food and Quality Control\, Food Toxicology\, Food-borne Diseases. The field of Food Science have not recently helped the progression in different fields in science and development yet moreover contributed towards the improvement of the idea of human life taking everything into account. This has become possible with the different disclosures and developments inciting the headway of various applications. Food technologists that include the development of new food products\, design of processes to manufacture these foods\, packaging materials\, shelf-life studies\, and sensory evaluation of products using survey panels or potential consumers\, as well as microbiological and chemical testing. Food scientists may study more fundamental phenomena that are directly linked to the production of food products and their properties.
X-ALT-DESC;FMTTYPE=text/html:Welcoming scientists\, researchers and industrialists to the \;6th International Conference on Food Science and Food Safety\, taking \;place Sept 10-11\, 2020 in \; Barcelona\, Spain. The conference theme is &ldquo\;Revolutionary Innovations for Proper Hygiene"\;.
\n
\nFood Safety Summit 2020 provides the premier multidisciplinary forum for researchers\, professors\, leading academic scientists\, research scholars and educators to present and discuss the most recent innovations\, trends\, and concerns\, practical challenges encountered and solutions evolves in the field of Food Science.
\n
\nThis conference will explore the concepts of Food Safety\, Food Safety Laws and Regulations\, Food Microbiology\, Food Processing &\; Technology\, Food Production and packaging systems\, Food Chemistry\, Dairy Technology &\; Safety\, Nutraceuticals &\; Nutrition Supplements\, Food Sampling\, Food Preservation and Quality Standard\, Food and Quality Control\, Food Toxicology\, Food-borne Diseases. The field of Food Science have not recently helped the progression in different fields in science and development yet moreover contributed towards the improvement of the idea of human life taking everything into account. This has become possible with the different disclosures and developments inciting the headway of various applications. Food technologists that include the development of new food products\, design of processes to manufacture these foods\, packaging materials\, shelf-life studies\, and sensory evaluation of products using survey panels or potential consumers\, as well as microbiological and chemical testing. Food scientists may study more fundamental phenomena that are directly linked to the production of food products and their properties.
LOCATION:Barcelona\, Spain
UID:e.2469.13616
SEQUENCE:3
DTSTAMP:20240328T132711Z
URL:https://business.paloaltochamber.com/events/details/6th-international-conference-on-food-science-and-food-safety-13616
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